luncheon meat

WordReference Random House Learner's Dictionary of American English © 2025

ˈlunch•eon ˌmeat, n. 

1. any of various sausages or molded loaf meats, usually sliced and served cold, as in sandwiches:
   [uncountable] buying some luncheon meat.
   [countable] different luncheon meats.

WordReference Random House Unabridged Dictionary of American English © 2025

lunch′eon meat′, 

1. any of various sausages or molded loaf meats, usually sliced and served cold, as in sandwiches or as garnishes for salads.

• 1940–45

Collins Concise English Dictionary © HarperCollins Publishers::

luncheon meat noun

1. a ground mixture of meat (often pork) and cereal, usually tinned